A golden-yellow turmeric powder that has just been extracted from the garden. It's well known for having a lot of carcumin, which gives it colour. Turmeric is a common type in India, where it is a primary colouring ingredient in "curries." The flavour of turmeric is moderate, earthy, and woody. It promotes protein digestion and works wonders to purify the blood.

When making sabjis, curries, or dal, add a teaspoon of Urvin Turmeric Powder for a vibrant yellowish hue. For optimal health advantages, you may also mix it with milk or warm water.

• Defend Against & Treat Bacterial & Viral Infections

• Heals Injuries

• Wonderful for skincare

• Increases immunity